Volunteer with Us -- Seattle Tilth Gardening Day April 4

We will host a volunteer group on April 4 at the Seattle Tilth Rainier Beach Urban Farm and Wetland.

Farming, Events, Volunteer, Urban Farming, SustainabilitySlow Food SeattleMarch 24, 2015Seattle Tilth, Volunteer, Events, Garden

2014 Tuna Canning / Gallery Video

We're getting ready for our 2015 members-only tuna canning event and thought it was a perfect time to look back at our 2014 event.

Events, Membership, Slow Food Seattle, FoodSlow Food SeattleFebruary 19, 2015Tuna, Events, Slow Food Seattle

Swig Well Shrub Class / Recipes

If you have been reading our site and newsletter in the past year, you know we’ve had shrubs (aka drinking vinegars) on the mind for a while.

Food, Ark of Taste, EventsSlow Food SeattleJanuary 10, 2015Shrubs, Ark of Taste, Events, Seattle

Gallery: Honey Tasting and Summer Picnic Potluck

Here is a gallery of our honey tasting with our notes from the light & floral blackberry to the rustic, "barnyard" buckwheat.

Food, Events, Meetings/ConferencesSlow Food SeattleOctober 28, 2014Honey, Events, Picnic, Annual Meeting

Fall Fruit Bonanza This Weekend

This weekend, see an incredible diversity of fall fruits.

EventsSlow Food SeattleOctober 24, 2014Events

Fall Mushrooms, Apple Chutney Recipe, Events and More

Check out details on our upcoming mushroom event, and Slow Food Bastyr’s Portuguese food event this Sunday.

Events, Slow Food SeattleSlow Food SeattleOctober 15, 2014Slow Food Bastyr

Recipe: Apple Cinnamon Shrub by Michael Dietsch

They're delicious as a mixer in a cocktail, but also just on their own mixed with seltzer.

Events, ClassesSlow Food SeattleOctober 7, 2014Events, Shrubs

Recipe: Cat's Ear Clam Linguine by Melany Vorass

Melany showed us the impressive diversity of wild edibles in a small area at Golden Gardens Park. She's a great inspiration and source of knowledge.

Food, EventsSlow Food SeattleOctober 5, 2014Dandelion, Recipe, Foraging

Mushroom Minute: ID Clinics, Cooking Event, Books

A couple notes on 'shroomy stuff — Puget Sound Mycological Society has started up its fall mushroom ID clinics on Mondays.

Food, EventsSlow Food SeattleOctober 3, 2014Mushrooms, Events, Books, Food Literacy

A World of Sweets in Washington State

Have a sweet tooth? Check out these upcoming events celebrating desserts locally.

EventsSlow Food SeattleSeptember 27, 2014Events

Talking Mushrooms with Becky Selengut / Langdon Cook Tickets

Join local authors and foragers Becky Selengut and Langdon Cook for a conversation on mushrooms: how they get from the forest to your kitchen and what to do once you have them there.

Events, FoodSlow Food SeattleSeptember 24, 2014Events, Mushrooms, Books, Slow Food Seattle

Recipe: Dandelion Boureka by Melany Vorass

Melany Morass showed us an incredible number of edible and delicious plants all within one small area right in the middle of the city.

Events, Food, Recipe, Urban FarmingSlow Food SeattleSeptember 20, 2014Events, Foraging, Slow Food Seattle

Slow Food Seattle School Garden Meeting October 4

Come and learn more at Slow Food Seattle School Garden committee’s next meeting on October 4.

Mushroom Minute: Matsutakes and More

Fall is a great time for mushrooms, and so here is a quick round-up of some local mushroom news.

Events, FoodSlow Food SeattleSeptember 17, 2014Mushrooms, Events, Biodiversity, Seattle, Books

Recipe: Concord Grape and Lavender Shrub by Amy Pennington

We're excited to share this Concord-Lavender Shrub recipe from local author Amy Pennington, author of Fresh Pantry.

Ark of Taste, Food, Classes, Events, RecipeSlow Food SeattleSeptember 16, 2014Shrubs, Classes, Events

Celebrate Fall with Local Food Events

Here’s a quick round-up of many excellent events happening around our area.

Events, Classes, FoodSlow Food SeattleSeptember 2, 2014Events, Seattle

Slow Food Neighbors: Upcoming Events

Events, FoodSlow Food SeattleAugust 21, 2014Events, Food, Slow Food Whidbey Island, Slow Food Seattle, Slow Food Bastyr

Someone’s in the kitchen with Dinah’s: Slow Food's visit to Kurtwood Farms

On a gorgeous Sunday morning, 20 Seattleites rose early to make their way aboard the Fauntleroy ferry to Vashon, where the cool oasis of Kurtwood Farms awaited.

Farming, Events, SustainabilitySlow Food SeattleJuly 30, 2014Events, Seattle, Vashon Island, Kurtwood Farms