This year’s gathering was different in that its five-day program featured panel discussions and workshops on bee-keeping and also on… wait for it… edible insects.
Read MoreIn the spirit of Terra Madre Day, over fifty of us came together for a day-long fish canning workshop called – “Time to Tin a Tuna!”
Read MoreTerra Madre is an international forum that gathers sustainable food producers, farmers, cooks, educators and activists from around the world.
Read MoreTerra Madre, mother Earth. The place we all live yet often we take our Mother for granted.
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